VISIT YOUR HAPPY PLACE
We serve up the evocative tastes, flavours, colours, sounds and sights of India. It's happiness delivered, your way, every day
This was genuinely the best Indian cuisine I have ever tried. Such delicate and complex flavours to every dish, each one perfectly spiced. The food is cooked with precision by those that love what they do. Just spectacular!
WHY OUR FOOD IS THE BIRY BEST!
BIRY
AU
THEN
TIC
Our guests say our food takes them back to their happy place- no passport required. From crispy-on-the-outside, melt-in-your-mouth goodness to nostalgic flavors that just scream ‘home,’ we’re obsessed with the magic of food.
Thiru’s skills as a professionally trained chef help us transform fresh, simple ingredients into extraordinary meals—free from preservatives, additives, and nasties, with minimal oil and salt.
We’re always exploring the best ingredients, recipes, and techniques while listening to your feedback on what you love and crave more of.
BIRY HIGH
QUALITY
Whether it’s childhood favourites or mind-blowing bites from our travels, it all comes down to one thing: real Indian ingredients, no shortcuts, no compromises
BIRY CONVENIENT
As busy parents ourselves, we totally get that ‘Friday night feeling.’ After a hectic week, what better way to unwind than with home-cooked dishes made with love—delivered right to your door or served up at our family-run restaurant? We’ve got your dinner sorted.
And here’s the best part: we’ve turned a few picky eaters into happy, second-helping enthusiasts. Don’t believe us? Give us a try!
BIRY
SUSTAINABLE
All of our amazing ingredients come straight from Mother Nature, and like any good family, we show her the respect she deserves! While we’re delivering health and happiness to your family, we’re also giving back to the planet. That’s why all our packaging is zero-plastic and fully compostable.
What's Cooking?
Our food is inspired by the vibrant flavors, rich colours, and naturally wholesome way of eating in India. Every dish is a true taste of ‘home,’ crafted with authenticity and love.
Our Community
our story
Hey there!
I’m Radhika, and I grew up in East London, where life was full of warmth, laughter, and the sound of friends and family constantly dropping in. Hosting was second nature to us—our home was always buzzing with people, delicious food, and memories in the making.
Then, in September 2020, we moved to Southwest London for our kids’ schooling. Suddenly, we knew no one. And with lockdown in full swing, I had no one to cook for! That itch to feed people had nowhere to go—so, on a whim, I posted on Facebook asking if anyone fancied some homemade biryani. That first week, we made ten. The next? 30…then 40. And from there, things just took off!
We listened to what our guests wanted, fine-tuned our flavours, and slowly built something special. Cooking has always been my happy place—a way to lose myself in the moment—but I used to worry that selling my food would take the joy out of it. Turns out, I had nothing to worry about. Seeing our guests light up over a meal we’ve made? That’s pure happiness.
With Thiru’s professional training and culinary expertise, we’ve been able to elevate our food to a whole new level.
The best restaurants, I don’t mean the fanciest, the people that feed you, that’s their favourite thing to do in life. You can feel it in every bite. They truly love to feed others. That’s the kind of experience we want to bring to you.
So, when you try our dishes, let us know what you think! We’re always evolving, always listening, and always excited to cook something new for you.
From our home to yours,
